After a great afternoon at the Dali, it was time for supper. I love being able to walk in downtown St. Petersburg...so beautiful. The group suggested The Hanger Restaurant....so we walked over.
Arrived around 6PM and there were lots of tables available. We chose a high top in the bar where the runway was visible. Nice quiet area but it was very cold in the restaurant and I don't notice that often.
View of the Bar from our Lounge Table |
Our server was on the spot...but we wanted to enjoy our beverages and chat about the Dali. Soon, our server was suggesting entrée items and they all sounded great. We decided on salads and more drinks.
The House Salad with Bleu Cheese Dressing |
The Caesar Salad |
Salads were very well presented...crisp, fresh and the accompanying bread was very good.
Mussel Bowl featuring Smoked bacon, Blue cheese and Ale |
Grilled Salmon with Polenta and Artichokes |
I was feeling very adventuresome and had my server surprise me with their choice. They presented a nice chicken breast stuffed with goat cheese and topped with a very nice cream sauce.
Grilled Chicken was Roasted Asparagus |
The entire experience was good...but very predictable. Nothing stellar, but good. The Hangar Restaurant would be a place to return for a burger and a beer.